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Nougat de Provence with Fleur de Sel Caramel

Nougat de Provence with Fleur de Sel Caramel New Size & Display Box!

by: G. Savin

Two wonderful regional specialties come together in this unique French confection: A ribbon of rich salted butter caramel from Brittany runs through the middle of a bar of creamy Provençal almond nougat scented with vanilla and orange blossom honey. Present this novel treat as a sweet gift or enjoy it all to yourself.

Why We Like It
Inspired by our travels in France, we approached Jacques Savin at Suprem’ Nougat with the idea for this indulgent confection, and he made it a delicious reality!

Ingredients: Sugar, glucose syrup, almonds, caramel with salted butter (sugar, glucose syrup, butter, concentrated milk, Fleur de Sel de Guérande [sea salt]), honey, egg whites, wafer paper, natural vanilla.

A KL Keller Exclusive

Wholesale Information

Product CodeUnit SizeUnit / CaseUnit PriceCase PriceUPC CodeNotes
  81013 35 g 48     7 93232 81013 3 New item - in display box
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  • K.L. Keller Foodways
    5332 College ave. ste 201
    Oakland, CA 94618

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