I hadn't set out to found an import company at first . . .
I founded KL Keller in 1994 with three oils from Huilerie J. Leblanc. Why? I wanted walnut oil for my kitchen that wasn't rancid and figured other folks would as well.
At KL Keller Foodways, we will continue telling the stories of our farmers and artisan producers; advocating for them at every step in the process; enthusing about the food we sell; and dreaming up new pairings of ingredients.
Get to know the people behind KL Keller, and learn about what they love to cook!
Featuring Kitty's tales of food discovery, forging friendships and fun in the kitchen.